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Thank you for your interest in Willie’s Event Center on the Lake for your banquet event needs.  We offer a private room and patio with an amazing view for any occasion.   The room has its own bar area, restrooms, and can seat from 10 to 200 people depending on your needs and the set up of the event.  Whether it be a reunion or birthday, business meeting or seminiar, we have you covered.  This page will walk you through how we operate and should answer most initial questions you may have!

Our Banquet Coordinator is Melissa Martin.  She can be contacted via email at williesbanquet@gmail.com.  When you do email, please allow at least 24 hours for a response.  We try to get back to everyone as soon as we can, but sometimes there is a delay.  We do all of our communication through email so that all of the details are in writing to protect you and your event as well as to ensure that all inquiries are handled in the order that they are received.

All of our information can be found under the banquet section on the top of the page, or the links on this page.  Feel free to click on those at any time and please review them to answer any questions you may have.  You also have access to our CALENDAR to see if the date you are interested has been reserved.  When contact is first made, we will always direct you to the BANQUET HALL CONTRACT for the basic information.  This document will cover our policies and explain how to reserve the room.  Completing a contract and submitting a $100 deposit is the first step in reserving your date once availability of the date has been confirmed.  

The banquet menu outlines our menu selections and pricing in detail.  Since Willie’s is a licensed and insured vendor for food and alcohol, outside food and beverage are not permitted to be brought in from home or catered from another vendor for your event. Cakes and desserts are allowed, with preauthorization.  Whether you are looking for ala cart items for guests to graze, a light appetizer buffet, or a full five-star dinner, it can all be found on our BANQUET MENU.

Thank you for your interest in letting us serve your special event.  We hope to meet you soon.